One of the reasons my wife and I like this place is size of Buffet and variety of foods we can choose from. There are 5 large Buffet Tables where foods are kept warm. The wall side of square restaurant space is occupied counters for Sushi, Sashimi, shrimp, crab, mostly fresh seafood. The other counter carries warm and cold Asian and European deserts. At the end of the desert counter, there are ice cream self-dispensers. They have choices of vanilla, or chocolate, or mixture of both.
Each Buffet Table has its own food categories, such as 1) warm vegetables and salads, 2) fish and seafood, 3) Chinese and American style poultry's, 4) fried rice + noodles + rice soup..., 5) steamed, fried, or boiled pot stickers + Chinese style meat bum.In addition, they have BBQ station where you can select ingredients and ask a real person to cook to your order. In next post, I will explain this BBQ station a little more.
I have seen a buffet style restaurant who does not have Lobsters or Crabs in lunch time, but this place carries all foods for both lunch and dinner.
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Feel free to contact me:
shaw@zhenintl.ws
Shaw Funami
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2 comments:
Hi Shaw .. that's a good description of the various buffets available. It sounds delicious .. even early morning here!
What's the difference between this type of restaurant in the States & in Japan, or China?
Thanks .. Hilary: Be Positive Be Happy
Hi Hilary, Thank you for your visiting. Appreciate your comment. It is delicious place. Only place I had seen similar to this was inSingapore. Chinese likes to be served. So does Japanese. Chinese Buffet is, I believe, more or less invented in US. Thanks again.
Shaw
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